“Double espresso, one sugar” I asked “Do you like fermentation in the drying process?” I had no idea what Rich was talking about. He showed me a card filled with info, and explained how it’s something to do with the bean drying process. Rich knows I really love coffee. And I could feel how lit...
About Me
Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated.
